My Copy Cat Panera Broccoli Cheese Soup

I know for a fact that I can not be the only one obsessed with Panera's Broccoli Cheese Soup. I can not see a Panera with out craving it! Both of my older siblings worked at Panera when they were teens and I have asked if they could share the recipe but, I had no such luck. While living in Texas I always had a Panera close to me. Now in South Carolina it is kind of a drive to get my favorite soup. ): So I have tried and tried to find recipes that tasted the same and I think I finally found it! Its a cross of a few greats that I just love!

Ingredients: for serving 8
Total Time: 1 hr 15 mins

2 Tablespoons melted butter
1 Medium chopped yellow onion
1/2 Cup melted butter

1/2 Flour

4 Cups half-and-half cream

4 Cups chicken stock
3/4- 1 Lb fresh Broccoli
1 1/2 Cups  Carrots, Sliced thinly

1/2 Teaspoon nutmeg

16  Ounces grated sharp cheddar cheese

To taste salt and pepper

Directions!

1.) Saute onion in 2 Tbsp of butter. Set aside.

2.) Cook melted butter and flour using a whisk over low-medium heat for 4 minutes. Stir CONSTANTLY and add the half & half.

3.) Add the chicken stock. Simmer for 20 minutes.

4.) Add the broccoli, carrots, and onions. Cook over low heat 20-25 minutes. Stir occasionally

5.) Add salt and pepper. Return to heat and add cheese. Stir in nutmeg.

6.) I eat with a baguette just like at Panera! 

ENJOY!